During these trying times, we are offering the following food to take-away on both Sundays and Fridays
Wholetail Scampi, Whitebait, Fish Goujons, Chunky Chips, homemade Coleslaw and mushy peas served with homemade Tartare Sauce.
£15 for two or £25 for four
Our home-made burgers are served in a brioche bun with cheese and salad with chunky chips
Served with rice.
served in a crispy batter with chunky chips, peas and homemade tartare sauce.
served with chunky chips, and homemade tartare sauce.
Locally produced spare rib of pork served with crackling, a selection of vegetables, roast potatoes, Yorkshire pudding and gravy
Locally produced rare topside of beef served with a selection of vegetables, roast potatoes, Yorkshire pudding and gravy
Long slow cooked melt in the mouth beef served with a selection of vegetables, roast potatoes, Yorkshire pudding and gravy
Tasty home-made nut roast served with a selection of vegetables, roast potatoes, Yorkshire pudding and vegetarian gravy (vegan without Yorkie)
Palmers IPA 500ml 4.2% £3
Palmers 200 500ml 5% £3.50
Palmers Tally Ho! 500ml 5.5% £3.50
Estrella Gallicia 330ml 4.7% £2.50
Dorset Orchards' Orchard Haze 4.5% 500ml £3
Palmers Ginger Beer 330ml £1.50
Available for collection or delivery every Sunday from 12.00 to 2.30. Please order by 10am Saturday.
Our white takeaway boxes (made from sugar cane fibre) are compostable and we are working on alternatives for plastic containers. The small sauce pots are not currently but we are working on an alternative.
We also advise you following Government guidelines, we ask you upon receiving your takeaway that to remove it from the packaging and put onto your plate. Dispose of the takeaway packaging with care and wash your hands before eating.
Allergy information for all food items is available on request